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Blue Cheese Alfredo Spaghetti, with Mushrooms and Bacon

The ingredients sing, sing, sing! A splendid, hearty combination of The Piggery’s fresh, succulent bacon, earthy mushrooms (which could be foraged),
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Spciy Butternut Squash Tagine

So what the heck-a-rooney is a tagine anyway? According to Wikipedia, and my tagine-cooking fanatic co-worker who first introduced
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Quinoa Salad with Roasted Squash, Leeks & Toasted Almonds

Seasonal, savory, splashed with color and crunch! Quinoa brings me back to my work in
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Braised Chicken, stuffed with Apples, Blue Cheese, and Thyme

The pungent blue cheese is balanced to a tee by the sweet taste of Fall
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Skillet Stout Burgers

As an identical twin, people often ask, “does your twin sister cook too?” YES! Some time
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