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Don’t Throw it Away, Make Turkey Liver Pâté!

This turkey liver pâté makes use of the leftover innards of your Thanksgiving turkey. It’s
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Bacon Brussels Sprouts with Pecans & Cranberries

To help outfit your kitchen, Barebones Living is offering my amazing readers a 30% discount
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Cranberry-Orange & Maple Jam

  Make Cranberry-Orange & Maple Jam for desserts or breakfast using fresh cranberries in this 10-minute
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Crock-Pot Cheddar Cornbread (GF)

Special thanks to Barebones Living for providing the cast iron cookware for this recipe. And, they’re
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Maple-Sautéed Sweet Potato Greens

A super simple recipe that makes use of sweet potato greens! This healthy side dish
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Lemon and Cinnamon Candied Apples

Craving a dessert where fresh apples shine? These candied apples highlight fall’s favorite fruit. Coat in
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6 Alternative Ways to Celebrate Halloween with Your Kids

Here are 6 ways to reframe the context of Halloween and celebrate it as a
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Jack-o’-lantern Carrot Coconut Truffles

  Made with organic shredded carrots, these Carrot Coconut Truffles are healthy Halloween treats that
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Sautéed Lion’s Mane Mushrooms with Garlic

Lion’s Mane Mushrooms sauteed with garlic, butter, and salt is the absolute best and easiest
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