When you separate the radishes from the greens, save the greens! They can be sautéed just like spinach, kale, chard or any other green, and they’re loaded with good nutrients. Nom, nom, nom.
As long as you have 8 cups total of grated veggies, you can also play with the ratio of squash to radish. Heck, you can even add beets, carrots, potatoes or any other root veggies.
Grating can be such an arm workout, but hey that means we can skip arm day at the gym! I like to use a box grater for better control and arm comfort.