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The Secret to the Best Breakfast Sandwich: Chocolate-Covered Bacon

Since my victory on Food Network Star’s rendition of Cutthroat Kitchen with Alton Brown, I’ve had
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Thai Shitake Mushroom Chips

Two worlds collide in this recipe: the homesteading life of my Finger Lakes friends and
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Radish & Zucchini Latkes with Yogurt-Mint Dipping Sauce

Today was one of those days where I was boggled with what to make for
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Emm-A-Zing Cardamom Pickled Beets

If you watched Episode 6 of Food Network Star on Sunday evening, you’ll know I
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Garlic Scape & Lemon Butter (and 6 More Ways to use Garlic Scapes)

I’m mesmerized every spring by the curly, twirly wands that trumpet garlic’s July arrival. Garlic
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Spiced Maple Quince Candies

Candied quince are like elven treats that one eats in fairyland, or Turkish Delights from
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Everything Biscuits

Oh, these biscuits are just perfect! You can have them on the table in about
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Kimchi Deviled Eggs

I’ve never quite understood the name for Deviled Eggs, because there’s nothing devilish about them
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Maple Granola (And the real recipe)

Thanks to Lauren Shuler’s suggestion, I substituted honey for maple syrup this time around. Woah!
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