Meet Emma
Contact
Books
- Feast by Firelight
- Seasonal Family Almanac
Events

All Recipes
Spring
Summer
Winter
Fall

Sat 23 Sep

Meet Emma
Contact
Books
- Feast by Firelight
- Seasonal Family Almanac
Events

Newsletter

All Recipes
Spring
Summer
Winter
Fall

Newsletter

Emma-Frisch-SeasonalFamilyAlmanac-Cover

Seasonal Family Almanac

$35.00

Seasonal Family Almanac quantity

Buy with

– OR –

SKU: BOOK-SFA Category: Uncategorized

Reviews (0)

Reviews

There are no reviews yet.

Be the first to review “Seasonal Family Almanac” Cancel reply

Your email address will not be published. Required fields are marked *

Your rating *

Your review *

Name *

Email *

Δ

Related products

Seasonal Family Almanac | Signed Copy
$45.00 Add to cart
Feast by Firelight Hardcover
$22.00 Add to cart
Feast by Firelight | Signed Copy
$32.00 Add to cart

Adventure with me on Instagram

Comment which recipe you want to make this fall 👇✨

#seasonalcooking #cookingwithkids #naturefamily #wildfoodkids #wildfoodlove #fallrecipes #firstdayoffall #fallflavors #celebratefall #elderberry #applecake #pumpkinseeds #facemaskhomemade #cornbread #cranberrysauce

When my daughter Cora turned two, I made this Choc

When my daughter Cora turned two, I made this Chocolate Zucchini Cake that’s now featured in my new book SEASONAL FAMILY ALMANAC!

For her birthday THIS year, she ran 🏃‍♀️ to the book to find out what flowers she could harvest to put on her cake.

But she didn’t stop there...

She also decorated it with:

⛰️ Homemade Insense Cones (recipe also in SFA)

🐢 “Gaia” the Turtle

☀️ A Jewel that represents the Sun

🍓 Freeze-dried berries

In the end, all they cared about was the frosting, but look at this BEAUTY 😍🎂

Drop a 🎉 to wish Cora a happy birday!

👋🏻 Follow @emmafrisch for more wholesome family moments

📗 Get the recipe for this cake and insense cones in my new book SEASONAL FAMILY ALMANAC (link in bio).

💌 Whoa, you’re still here?

You must want more free content from me!

Subscribe to my monthly newsletter emmafrisch.substack

Over 2,000 people love it.

🍁 Seasonal recipes inspired by 🏡 home and 🇮🇹 heritage.

With love,
Emma

#zucchinicake #kidbaker #edibleflower #goldenrod

PURPLE SAURKRAUT 💜🥬 Ingredients 1 pound gre

PURPLE SAURKRAUT 💜🥬

Ingredients
1 pound green and purple cabbage, thinly sliced
1 teaspoon kosher salt
1 teaspoon caraway seeds
1 teaspoon fennel seeds
1 teaspoon coriander seeds

Directions
1. Combine the cabbage and seasoning in a large bowl.
2. Work the salt into the cabbage by massaging and squeezing the cabbage with your hands. The cabbage will become watery and limp — like coleslaw.
3. Pack the cabbage into a clean jar. If you have a canning funnel, this will make the job easier.
4. Weigh the cabbage down with a smaller mason har to help keep the cabbage submerged beneath its liquid.
5. Cover the jar with a cloth and secure it with a rubber band or twine. This allows air to flow in and out of the jar.
6. Press the cabbage every few hours and add extra liquid, if needed.
7. Ferment the cabbage for 3 to 10 days. Keep the sauerkraut away from direct sunlight and at a cool room temperature — ideally 65°F to 75°F. You’ll start to see bubbles or white foam on the top. It’s done when you like the taste of it! Skimmed off the white foam either during fermentation or before refrigerating.

👋🏻 Follow @emmafrisch for more recipes!

📙 Check out my cookbook FEAST BY FIRELIGHT for recipes like this (link in bio).

💌 Whoa, you’re still here?

You must want more free content from me!

Subscribe to my monthly newsletter emmafrisch.substack

Over 2,000 people love it.

🍁 Seasonal recipes inspired by 🏡 home and 🇮🇹 heritage.

With love,
Emma

#saurkraut #fermenting #guthealthrecipes #purplefood

LEMONY POTATO SALAD 🍋🥔 Ingredients 1/4 cup

LEMONY POTATO SALAD 🍋🥔

Ingredients

1/4 cup dijon mustard
1/4 cup olive oil
3 tablespoons lemon juice
2 tablespoons honey
1/4 teaspoon kosher salt
1/8 teaspoon black pepper
2 cups finely chopped fresh herbs
1 cup raisins
3 tablespoons capers
8 to 10 red potatos, chopped

Directions

Whisk together mustard, oil, lemon juice, honey, salt, and pepper in a large bowl.

Cover the potatoes with cold water in a large pot. Bring to a boil then simmer over medium heat until fork-tender. Drain and transfer potatos to the bowl with the lemon vinegarette.

Add the chopped hebs, raisins, and capers.

Serve warmed or chilled.

👋🏻 Follow @emmafrisch for more on grilling, camping, and eating with the seasons!

📙 Check out my cookbook FEAST BY FIRELIGHT for camp recipes (link in bio).

💌 Whoa, you’re still here?

You must want more free content from me!

Subscribe to my monthly newsletter emmafrisch.substack

Over 2,000 people love it.

☀️ Seasonal recipes inspired by 🏡 home and 🇮🇹 heritage.

With love,
Emma

#PotatoSalad #HomemadeSalad #ClassicPotatoSalad #PotatoSaladLovers #SummerSalads #DeliciousEats #PicnicFood #sidedishideas

HOMEMADE CORN TORTILLAS 🌽🌮 INGREDIENTS 1 c

BASIL-SUNFLOWER SEED PESTO 🌿🌻 Ingredients

BASIL-SUNFLOWER SEED PESTO 🌿🌻

Ingredients

4 cups fresh basil leaves, packed
3/4 cup olive oil
1 tablespoon toasted sunflower seeds
2 teasspoons lemon juice
1 small garlic clove
1/2 cup grated Parm
1/2 cup grated Pecorino
Kosher salt, to taste

Directions

Add all the ingredients into a food processor and pulse until smooth and bright green.

😋 Follow @emmafrisch for more recipes

📙 Check out my cookbook FEAST BY FIRELIGHT for camp recipes (link in bio).

💌 Whoa, you’re still here?

You must want more free content from me!

Subscribe to my monthly newsletter emmafrisch.substack

Over 2,000 people love it.

☀️ Seasonal recipes inspired by 🏡 home and 🇮🇹 heritage.

With love,
Emma

#HomemadePesto #PestoLovers #PestoSauce #FreshBasilPesto #PestoPasta #FlavorfulPesto #EasyItalian #meatballpasta #summerrecipes

A reminder from my daughter that when life (i.e. p

A reminder from my daughter that when life (i.e. pie) doesn’t turn out as expected, it’s A-okay!

What’s something you cooked or baked that didn’t come out “perfect” but still tasted delicious?

#bakingfail #nailedit #kitchenimperfections #nothingisperfect #itsokay #KitchenMishaps
#ImperfectCooking
#BakingGoneWrong
#CookingAdventures
#TrialAndErrorCooking
#NotPerfectButDelicious
#KitchenStories
#CookingFails
#EmbraceImperfection
#HomeCookingJourney

3 Tips to Grill Like a Master (even though you’r

3 Tips to Grill Like a Master (even though you’re still a newb)

1️⃣ Prepare ahead of time: slice/cut (if needed), season, and pack your food smartly - and delicously!

2️⃣ Stay close to the grill and watch your food: move it around as needed, adjust the fire temperature as needed

3️⃣ Trust your senses to know when your food is done, and try to enjoy it hot off the grill (unless it’s a dish meant to be eaten cold)

Grilling not only results in delicious food, but also awakens our primal instinct to cook over fire under the open sky. Enjoy it!

👋🏻 Follow @emmafrisch for more on grilling, camping, and eating with the seasons!

📙 Check out my cookbook FEAST BY FIRELIGHT for camp recipes (link in bio).

💌 Whoa, you’re still here?

You must want more free content from me!

Subscribe to my monthly newsletter emmafrisch.substack

Over 2,000 people love it.

☀️ Seasonal recipes inspired by 🏡 home and 🇮🇹 heritage.

With love,
Emma

#ExploreOutdoors #HappyCampers #FamilyTravel #GrillingRecipes #CampfireCooking #GrillMaster #OutdoorCooking #CampfireRecipes #CampingFood #GrillLife #BackyardCookout #CampCooking #GrillPorn #GrillGoals #GrillTime #GrillLife #GrillingSeason #Grilling101

Seasonal recipes inspired by home and heritage

Meet Emma
Contact
All Recipes
Feast by Firelight
Seasonal Family Almanac
Events

all rights reserved || designed by Paper+Screen

privacy & cookies

Search

Meet Emma
Contact
Books
All Recipes
Events

Emma-Frisch-Newsletter-signup-free-cast-iron-cooking-guide

Join the newsletter and get a free copy of
Emma's Cast Iron Care & Cooking e-book

Search

Meet Emma
Contact
Books
All Recipes
Events

Emma-Frisch-Newsletter-signup-free-cast-iron-cooking-guide

Join the newsletter and get a free copy of
Emma's Cast Iron Care & Cooking e-book