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Breaded Lemon-Coriander Acorn Squash with Marinara Sauce

Every month in 2016 I’ll share four recipes as part of Dr. John Douillard’s 3-Season Diet Challenge.
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Everything you Need to Know about Cooking a Thanksgiving Turkey

Thanksgiving, the most stupendous American holiday: a feast of local bounty to give thanks! Who could
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For Thanksgiving, a Magical Root Vegetable and Maple Gratin

You might remember the Rutabaga and Turnip Gratin I made last year with Mamma for Thanksgiving. I
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Mac n’ Jack (Pumpkin Mac n’ Cheese with Caramelized Onions, Apple and Sage)

Finally – the recipe is revealed. I won my second 1st place food award at
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Coconut, Apple and Cinnamon Rice Porridge

What do you do when the granola jar is weeping with crumbs and the cereal
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Chocolate, Pistachio and Cardamom Quinoa Cookies

Quinoa is a grain loaded with meaning. Not only is quinoa nutritious to boot, often
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Feckin’ Cider Cocktail

Simple. Gratifying. A snappy kick start to the night or a cozy bedtime toddy. The
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Braised Chicken, stuffed with Apples, Blue Cheese, and Thyme

The pungent blue cheese is balanced to a tee by the sweet taste of Fall
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Maple Granola (And the real recipe)

Thanks to Lauren Shuler’s suggestion, I substituted honey for maple syrup this time around. Woah!
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