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Jamaican Coco Bread

It was with my godmother Carol that I first visited the Caribbean Isle through our kitchen before
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Kohlrabi and Kale Salad with Lemon-Tahini Dressing

Quick, simple, clean, bright and delicious! A perfect compliment to any dish, and improves with
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Almond and Candied Orange Cupcakes (Gluten Free & Vegan)

You know it’s been a wondrous weekend when glitter trails its way out the front
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Shoshi’s Famous Pickled Eggs

A guest post by Shoshana Perrey. The first time she shared this gorgeous recipe with me
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Wheat Berries with Romanesco, Butternut Squash and Preserved Lemon

It must have been a good season for the perfectly sweet and symmetrical romanesco broccoli because it
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Steamed Romanesco, with Mamma’s Famous Garlic Olive Oil Sauce

Every month in 2016 I’ll share four recipes as part of Dr. John Douillard’s 3-Season Diet Challenge.
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Lemon-Miso Potato and Green Bean Salad

Every month in 2016 I’ll share four recipes as part of Dr. John Douillard’s 3-Season Diet Challenge.
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Cheesy Pesto Tahini Kale Chips

You know how I’m sometimes bedazzled by the food that my hands create? Well, that’s
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Seared Rib Eye with Orange-Maple Reduction

Consider tossing this on the grill tonight to cap off Labor Day weekend! An easy,
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